The Menu
Bites with attitude
Passed Bites
$25–35 / person / hour
A curated selection of hand-passed appetizers, freshly prepared and served throughout your event. Perfect for cocktail receptions, networking events, and social gatherings.

Bao Bun Pork Sliders
Steamed bao buns filled with tender, slow-braised pork, crisp vegetables, and a savory house sauce.

Veggie Spring Rolls
Golden crispy spring rolls stuffed with fresh seasonal vegetables, served with sweet chili dipping sauce.

Lo Mein
Traditional wok-tossed egg noodles with your choice of Beef, Chicken, Shrimp, or Seasonal Vegetables, finished in a savory soy-garlic sauce.

Chicken Potstickers
Pan-seared chicken dumplings with a crispy bottom, served alongside a house-made soy dipping sauce.

Shrimp & Chips
Crispy fried shrimp paired with seasoned fries and a zesty garlic aioli.
Sharing Platters
$120 / platter
Beautifully arranged platters designed for guests to share, featuring chef-crafted favorites that encourage conversation and communal dining.

Baby Gem Wedge Salad
Crisp baby gem lettuce with cherry tomatoes, smoked bacon, blue cheese crumbles, and creamy herb dressing.

Bao Bun Spicy Chicken Sliders
Soft steamed bao buns filled with crispy spicy chicken, pickled vegetables, and spicy aioli.

Korean Corn Dogs
Crispy Korean-style corn dogs coated in a golden batter with mozzarella and beef sausage, finished with signature sauces.

Charcuterie with Champagne Grapes
An elegant assortment of artisan cheeses, cured meats, fresh champagne grapes, seasonal fruit, crackers, and gourmet accompaniments.

Bavarian Jumbo Pretzel
Fresh-baked oversized Bavarian pretzel served warm with whole-grain mustard and rich beer cheese dip.
Dessert Bites
$15 / person / hour
Finish your celebration with an elegant assortment of handcrafted desserts and sweet treats, perfectly portioned for mingling and indulgence.

Chinese Churro with Ice Cream
Warm, crispy Chinese-style churros dusted with cinnamon sugar and served with premium vanilla ice cream.

Red Velvet Cake & Champagne
Moist red velvet cake paired with silky cream cheese frosting and a celebratory champagne pairing.

Macarons & Mochi
A colorful assortment of delicate French macarons and soft Japanese mochi in rotating seasonal flavors.

Limoncello Flute
A refreshing limoncello-infused dessert served in a champagne flute with whipped cream and citrus zest.

Prosecco Ice Cream Float
Creamy vanilla ice cream topped with chilled Prosecco for a refreshing sparkling dessert.